Mexico vs Saint Lucia: Cucumbers and gherkins — Gross Production Index Number
Mexico
119.3
in 2024
Saint Lucia
121.26
in 2024
Mexico rank
40th
Saint Lucia rank
38th
Cucumbers and gherkins — Gross Production Index Number over time
- Mexico
- Saint Lucia
How they compare
Saint Lucia currently reports 121.26 against 119.3 in Mexico, a difference of 1.96.
The two have swapped places 6 times across 21 shared years of data; in 2004 it was Saint Lucia ahead.
Mexico ranks 40th and Saint Lucia ranks 38th of 123 countries.
Mexico has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Mexico | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 68 | 66.35 | 1.65 | Mexico |
| 2010s | 101.86 | 94.67 | 7.19 | Mexico |
| 2020s | 129.95 | 113.83 | 16.12 | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cucumbers and gherkins — gross production index number, Mexico or Saint Lucia?
- Saint Lucia, at 121.26 against 119.3 in Mexico as of 2024.
- What is the difference in cucumbers and gherkins — gross production index number between Mexico and Saint Lucia?
- 1.96, with Saint Lucia ahead.
- How many years of comparable data are there for Mexico and Saint Lucia?
- 21 years are reported by both, from 2004 to 2024.
- How do Mexico and Saint Lucia rank globally for cucumbers and gherkins — gross production index number?
- Mexico ranks 40th and Saint Lucia ranks 38th of 123 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.