Comoros vs United States of America: Cucumbers and gherkins — Gross per capita Production Index Number
Cucumbers and gherkins — Gross per capita Production Index Number over time
- Comoros
- United States of America
How they compare
Comoros currently reports 119.83 against 60.94 in United States of America, a difference of 58.89.
That makes Comoros's figure about 2.0 times United States of America's.
The two have swapped places 3 times across 11 shared years of data; in 2014 it was United States of America ahead.
Comoros ranks 31st and United States of America ranks 28th of 123 countries.
Comoros has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Comoros | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 103.82 | 95.69 | 8.13 | Comoros |
| 2020s | 116.1 | 71.32 | 44.78 | Comoros |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cucumbers and gherkins — gross per capita production index number, Comoros or United States of America?
- Comoros, at 119.83 against 60.94 in United States of America as of 2024.
- What is the difference in cucumbers and gherkins — gross per capita production index number between Comoros and United States of America?
- 58.89, with Comoros ahead.
- How many years of comparable data are there for Comoros and United States of America?
- 11 years are reported by both, from 2014 to 2024.
- How do Comoros and United States of America rank globally for cucumbers and gherkins — gross per capita production index number?
- Comoros ranks 31st and United States of America ranks 28th of 123 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.