Antigua and Barbuda vs Suriname: Cucumbers and gherkins — Area harvested
Cucumbers and gherkins — Area harvested over time
- Antigua and Barbuda
- Suriname
How they compare
Suriname currently reports 28 ha against 25 ha in Antigua and Barbuda, a difference of 3 ha.
That makes Suriname's figure about 1.1 times Antigua and Barbuda's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Suriname ahead.
Antigua and Barbuda ranks 122nd and Suriname ranks 120th of 134 countries.
Suriname has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Antigua and Barbuda | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3 ha | 45.56 ha | 42.56 ha | Suriname |
| 1970s | 18.4 ha | 52.4 ha | 34 ha | Suriname |
| 1980s | 21.4 ha | 79.5 ha | 58.1 ha | Suriname |
| 1990s | 25.5 ha | 147.8 ha | 122.3 ha | Suriname |
| 2000s | 28 ha | 49.2 ha | 21.2 ha | Suriname |
| 2010s | 17.9 ha | 54.3 ha | 36.4 ha | Suriname |
| 2020s | 17 ha | 27.2 ha | 10.2 ha | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cucumbers and gherkins — area harvested, Antigua and Barbuda or Suriname?
- Suriname, at 28 ha against 25 ha in Antigua and Barbuda as of 2024.
- What is the difference in cucumbers and gherkins — area harvested between Antigua and Barbuda and Suriname?
- 3 ha, with Suriname ahead.
- How many years of comparable data are there for Antigua and Barbuda and Suriname?
- 64 years are reported by both, from 1961 to 2024.
- How do Antigua and Barbuda and Suriname rank globally for cucumbers and gherkins — area harvested?
- Antigua and Barbuda ranks 122nd and Suriname ranks 120th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.