Cook Islands vs Peru: Crops — Gross per capita Production Index Number
Cook Islands
121.22
in 2024
Peru
118.47
in 2024
Cook Islands rank
28th
Peru rank
31st
Crops — Gross per capita Production Index Number over time
- Cook Islands
- Peru
How they compare
Cook Islands currently reports 121.22 against 118.47 in Peru, a difference of 2.75.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Cook Islands ahead.
Cook Islands ranks 28th and Peru ranks 31st of 185 countries.
Across the 7 decades both report, Cook Islands averaged higher in 6 and Peru in 1.
Head to head by decade
| Decade | Cook Islands | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 551.02 | 67.92 | 483.1 | Cook Islands |
| 1970s | 640.74 | 61.92 | 578.82 | Cook Islands |
| 1980s | 551.66 | 51.27 | 500.39 | Cook Islands |
| 1990s | 324.2 | 52.2 | 272 | Cook Islands |
| 2000s | 184.49 | 75.19 | 109.29 | Cook Islands |
| 2010s | 102.43 | 98.98 | 3.46 | Cook Islands |
| 2020s | 112.95 | 115.01 | 2.06 | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crops — gross per capita production index number, Cook Islands or Peru?
- Cook Islands, at 121.22 against 118.47 in Peru as of 2024.
- What is the difference in crops — gross per capita production index number between Cook Islands and Peru?
- 2.75, with Cook Islands ahead.
- How many years of comparable data are there for Cook Islands and Peru?
- 64 years are reported by both, from 1961 to 2024.
- How do Cook Islands and Peru rank globally for crops — gross per capita production index number?
- Cook Islands ranks 28th and Peru ranks 31st of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crops — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.