Eastern Africa vs Saudi Arabia: Cream, fresh — Production
Cream, fresh — Production over time
- Eastern Africa
- Saudi Arabia
How they compare
Saudi Arabia currently reports 102,348 t against 29,267 t in Eastern Africa, a difference of 73,081 t.
That makes Saudi Arabia's figure about 3.5 times Eastern Africa's.
The two have swapped places 2 times across 27 shared years of data; in 1997 it was Saudi Arabia ahead.
Eastern Africa ranks 19th and Saudi Arabia ranks 13th of 26 groups.
Saudi Arabia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Africa | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,261 t | 3,500 t | 2,239 t | Saudi Arabia |
| 2000s | 9,088 t | 16,945 t | 7,857 t | Saudi Arabia |
| 2010s | 23,562 t | 72,236 t | 48,675 t | Saudi Arabia |
| 2020s | 28,155 t | 92,106 t | 63,950 t | Saudi Arabia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cream, fresh — production, Eastern Africa or Saudi Arabia?
- Saudi Arabia, at 102,348 t against 29,267 t in Eastern Africa as of 2023.
- What is the difference in cream, fresh — production between Eastern Africa and Saudi Arabia?
- 73,081 t, with Saudi Arabia ahead.
- How many years of comparable data are there for Eastern Africa and Saudi Arabia?
- 27 years are reported by both, from 1997 to 2023.
- How do Eastern Africa and Saudi Arabia rank globally for cream, fresh — production?
- Eastern Africa ranks 19th and Saudi Arabia ranks 13th of 26 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cream, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.