Central America vs Denmark: Cream, fresh — Production
Cream, fresh — Production over time
- Central America
- Denmark
How they compare
Denmark currently reports 59,900 t against 7,675 t in Central America, a difference of 52,225 t.
That makes Denmark's figure about 7.8 times Central America's.
Across all 19 years both countries report, Denmark has been ahead every year.
Central America ranks 17th and Denmark ranks 20th of 22 groups.
Denmark has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Central America | Denmark | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 4,639 t | 61,020 t | 56,381 t | Denmark |
| 2010s | 6,082 t | 66,210 t | 60,128 t | Denmark |
| 2020s | 7,283 t | 64,575 t | 57,292 t | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cream, fresh — production, Central America or Denmark?
- Denmark, at 59,900 t against 7,675 t in Central America as of 2023.
- What is the difference in cream, fresh — production between Central America and Denmark?
- 52,225 t, with Denmark ahead.
- How many years of comparable data are there for Central America and Denmark?
- 19 years are reported by both, from 2005 to 2023.
- How do Central America and Denmark rank globally for cream, fresh — production?
- Central America ranks 17th and Denmark ranks 20th of 22 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cream, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.