Americas vs Canada: Cranberries — Area harvested
Cranberries — Area harvested over time
- Americas
- Canada
How they compare
Americas currently reports 22,921 ha against 7,947 ha in Canada, a difference of 14,974 ha.
That makes Americas's figure about 2.9 times Canada's.
Across all 64 years both countries report, Americas has been ahead every year.
Americas ranks 2nd and Canada ranks 1st of 16 groups.
Americas has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Americas | Canada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,531 ha | 85 ha | 8,446 ha | Americas |
| 1970s | 9,703 ha | 459 ha | 9,244 ha | Americas |
| 1980s | 10,921 ha | 722.9 ha | 10,198 ha | Americas |
| 1990s | 14,558 ha | 1,483 ha | 13,075 ha | Americas |
| 2000s | 18,830 ha | 3,355 ha | 15,475 ha | Americas |
| 2010s | 22,343 ha | 6,157 ha | 16,186 ha | Americas |
| 2020s | 22,220 ha | 7,246 ha | 14,974 ha | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cranberries — area harvested, Americas or Canada?
- Americas, at 22,921 ha against 7,947 ha in Canada as of 2024.
- What is the difference in cranberries — area harvested between Americas and Canada?
- 14,974 ha, with Americas ahead.
- How many years of comparable data are there for Americas and Canada?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Canada rank globally for cranberries — area harvested?
- Americas ranks 2nd and Canada ranks 1st of 16 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cranberries — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.