Eswatini vs Trinidad and Tobago: Cow peas, dry — Production
Cow peas, dry — Production over time
- Eswatini
- Trinidad and Tobago
How they compare
Eswatini currently reports 669.87 t against 534.29 t in Trinidad and Tobago, a difference of 135.58 t.
That makes Eswatini's figure about 1.3 times Trinidad and Tobago's.
Across all 64 years both countries report, Eswatini has been ahead every year.
Eswatini ranks 36th and Trinidad and Tobago ranks 38th of 47 countries.
Eswatini has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eswatini | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,000 t | 232.44 t | 767.56 t | Eswatini |
| 1970s | 1,010 t | 254.5 t | 755.5 t | Eswatini |
| 1980s | 923.8 t | 370 t | 553.8 t | Eswatini |
| 1990s | 862.29 t | 380.97 t | 481.32 t | Eswatini |
| 2000s | 735.32 t | 424.39 t | 310.93 t | Eswatini |
| 2010s | 716.34 t | 502.87 t | 213.46 t | Eswatini |
| 2020s | 675.83 t | 529.82 t | 146.01 t | Eswatini |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cow peas, dry — production, Eswatini or Trinidad and Tobago?
- Eswatini, at 669.87 t against 534.29 t in Trinidad and Tobago as of 2024.
- What is the difference in cow peas, dry — production between Eswatini and Trinidad and Tobago?
- 135.58 t, with Eswatini ahead.
- How many years of comparable data are there for Eswatini and Trinidad and Tobago?
- 64 years are reported by both, from 1961 to 2024.
- How do Eswatini and Trinidad and Tobago rank globally for cow peas, dry — production?
- Eswatini ranks 36th and Trinidad and Tobago ranks 38th of 47 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cow peas, dry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.