Australia vs Zimbabwe: Cow peas, dry — Production

Australia
2,314 t
in 1993
Zimbabwe
2,924 t
in 2024
Australia rank
33rd
Zimbabwe rank
30th

Cow peas, dry — Production over time

  • Australia
  • Zimbabwe
010.0k20.0k30.0k40.0k196119922024

How they compare

Zimbabwe currently reports 2,924 t against 2,314 t in Australia, a difference of 610 t.

That makes Zimbabwe's figure about 1.3 times Australia's.

The two have swapped places 1 time across 32 shared years of data; in 1961 it was Zimbabwe ahead.

Australia ranks 33rd and Zimbabwe ranks 30th of 47 countries.

Across the 4 decades both report, Australia averaged higher in 2 and Zimbabwe in 1.

Head to head by decade

Decade Australia Zimbabwe Difference Ahead
1960s 0 t 171.89 t 171.89 t Zimbabwe
1970s 0 t 0 t 0 t
1980s 2,705 t 0 t 2,705 t Australia
1990s 2,644 t 0 t 2,644 t Australia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cow peas, dry — production, Australia or Zimbabwe?
Zimbabwe, at 2,924 t against 2,314 t in Australia as of 2024.
What is the difference in cow peas, dry — production between Australia and Zimbabwe?
610 t, with Zimbabwe ahead.
How many years of comparable data are there for Australia and Zimbabwe?
32 years are reported by both, from 1961 to 1992.
How do Australia and Zimbabwe rank globally for cow peas, dry — production?
Australia ranks 33rd and Zimbabwe ranks 30th of 47 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cow peas, dry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Zimbabwe: Cow peas, dry — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/cow-peas-dry-production/australia/zimbabwe/

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About this data

Indicator
Cow peas, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 3,623 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.