Africa vs Nigeria: Cow peas, dry — Gross per capita Production Index Number
Africa
122.86
in 2024
Nigeria
129.21
in 2024
Africa rank
6th
Nigeria rank
8th
Cow peas, dry — Gross per capita Production Index Number over time
- Africa
- Nigeria
How they compare
Nigeria currently reports 129.21 against 122.86 in Africa, a difference of 6.35.
That makes Nigeria's figure about 1.1 times Africa's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Nigeria ahead.
Africa ranks 6th and Nigeria ranks 8th of 22 groups.
Nigeria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Africa | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 57.55 | 85.24 | 27.69 | Nigeria |
| 1970s | 54.25 | 77.16 | 22.91 | Nigeria |
| 1980s | 46.03 | 56.14 | 10.11 | Nigeria |
| 1990s | 71.42 | 107.46 | 36.04 | Nigeria |
| 2000s | 89.89 | 126.31 | 36.43 | Nigeria |
| 2010s | 114.88 | 130.19 | 15.32 | Nigeria |
| 2020s | 123.35 | 132.81 | 9.46 | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cow peas, dry — gross per capita production index number, Africa or Nigeria?
- Nigeria, at 129.21 against 122.86 in Africa as of 2024.
- What is the difference in cow peas, dry — gross per capita production index number between Africa and Nigeria?
- 6.35, with Nigeria ahead.
- How many years of comparable data are there for Africa and Nigeria?
- 64 years are reported by both, from 1961 to 2024.
- How do Africa and Nigeria rank globally for cow peas, dry — gross per capita production index number?
- Africa ranks 6th and Nigeria ranks 8th of 22 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cow peas, dry — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.