Asia vs Senegal: Cow peas, dry — Area harvested
Cow peas, dry — Area harvested over time
- Asia
- Senegal
How they compare
Senegal currently reports 300,395 ha against 187,705 ha in Asia, a difference of 112,690 ha.
That makes Senegal's figure about 1.6 times Asia's.
The two have swapped places 14 times across 64 shared years of data; in 1961 it was Senegal ahead.
Asia ranks 5th and Senegal ranks 7th of 7 groups.
Across the 7 decades both report, Asia averaged higher in 1 and Senegal in 6.
Head to head by decade
| Decade | Asia | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 44,930 ha | 64,311 ha | 19,381 ha | Senegal |
| 1970s | 45,253 ha | 62,316 ha | 17,062 ha | Senegal |
| 1980s | 59,264 ha | 69,230 ha | 9,966 ha | Senegal |
| 1990s | 87,034 ha | 94,713 ha | 7,679 ha | Senegal |
| 2000s | 166,170 ha | 177,549 ha | 11,380 ha | Senegal |
| 2010s | 171,204 ha | 157,852 ha | 13,352 ha | Asia |
| 2020s | 181,060 ha | 297,301 ha | 116,242 ha | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cow peas, dry — area harvested, Asia or Senegal?
- Senegal, at 300,395 ha against 187,705 ha in Asia as of 2024.
- What is the difference in cow peas, dry — area harvested between Asia and Senegal?
- 112,690 ha, with Senegal ahead.
- How many years of comparable data are there for Asia and Senegal?
- 64 years are reported by both, from 1961 to 2024.
- How do Asia and Senegal rank globally for cow peas, dry — area harvested?
- Asia ranks 5th and Senegal ranks 7th of 7 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cow peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.