Americas vs Sudan: Cow peas, dry — Area harvested
Cow peas, dry — Area harvested over time
- Americas
- Sudan
How they compare
Sudan currently reports 231,525 ha against 63,633 ha in Americas, a difference of 167,892 ha.
That makes Sudan's figure about 3.6 times Americas's.
The two have swapped places 1 time across 13 shared years of data; in 2012 it was Americas ahead.
Americas ranks 10th and Sudan ranks 9th of 23 groups.
Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Americas | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 71,278 ha | 212,238 ha | 140,960 ha | Sudan |
| 2020s | 63,641 ha | 242,270 ha | 178,629 ha | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cow peas, dry — area harvested, Americas or Sudan?
- Sudan, at 231,525 ha against 63,633 ha in Americas as of 2024.
- What is the difference in cow peas, dry — area harvested between Americas and Sudan?
- 167,892 ha, with Sudan ahead.
- How many years of comparable data are there for Americas and Sudan?
- 13 years are reported by both, from 2012 to 2024.
- How do Americas and Sudan rank globally for cow peas, dry — area harvested?
- Americas ranks 10th and Sudan ranks 9th of 23 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cow peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.