Middle Africa vs Venezuela (Bolivarian Republic of): Cottonseed Cake — Import Quantity
Cottonseed Cake — Import Quantity over time
- Middle Africa
- Venezuela (Bolivarian Republic of)
How they compare
Middle Africa currently reports 0 t against 0 t in Venezuela (Bolivarian Republic of), a difference of 0 t.
The two have swapped places 4 times across 53 shared years of data; in 1961 it was Venezuela (Bolivarian Republic of) ahead.
Middle Africa ranks 5th and Venezuela (Bolivarian Republic of) ranks 5th of 11 groups.
Across the 6 decades both report, Middle Africa averaged higher in 1 and Venezuela (Bolivarian Republic of) in 2.
Head to head by decade
| Decade | Middle Africa | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 t | 0 t | 0 t | — |
| 1970s | 0 t | 0 t | 0 t | — |
| 1980s | 63.2 t | 1,462 t | 1,399 t | Venezuela (Bolivarian Republic of) |
| 1990s | 592 t | 1,272 t | 680.5 t | Venezuela (Bolivarian Republic of) |
| 2000s | 504.7 t | 11.8 t | 492.9 t | Middle Africa |
| 2010s | 0 t | 0 t | 0 t | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cottonseed cake — import quantity, Middle Africa or Venezuela (Bolivarian Republic of)?
- Middle Africa, at 0 t against 0 t in Venezuela (Bolivarian Republic of) as of 2013.
- What is the difference in cottonseed cake — import quantity between Middle Africa and Venezuela (Bolivarian Republic of)?
- 0 t, with Middle Africa ahead.
- How many years of comparable data are there for Middle Africa and Venezuela (Bolivarian Republic of)?
- 53 years are reported by both, from 1961 to 2013.
- How do Middle Africa and Venezuela (Bolivarian Republic of) rank globally for cottonseed cake — import quantity?
- Middle Africa ranks 5th and Venezuela (Bolivarian Republic of) ranks 5th of 11 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cottonseed Cake — Import Quantity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.