Burundi vs Haiti: Cotton seed — Production

Burundi
723.11 t
in 2023
Haiti
515.68 t
in 2023
Burundi rank
63rd
Haiti rank
66th

Cotton seed — Production over time

  • Burundi
  • Haiti
02.0k4.0k6.0k196119922023

How they compare

Burundi currently reports 723.11 t against 515.68 t in Haiti, a difference of 207.43 t.

That makes Burundi's figure about 1.4 times Haiti's.

The two have swapped places 6 times across 63 shared years of data; in 1961 it was Burundi ahead.

Burundi ranks 63rd and Haiti ranks 66th of 111 countries.

Burundi has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Burundi Haiti Difference Ahead
1960s 4,065 t 1,709 t 2,356 t Burundi
1970s 3,424 t 2,051 t 1,373 t Burundi
1980s 4,114 t 2,670 t 1,444 t Burundi
1990s 2,741 t 1,111 t 1,630 t Burundi
2000s 1,993 t 833.9 t 1,159 t Burundi
2010s 1,383 t 545.97 t 837.46 t Burundi
2020s 598.85 t 506.56 t 92.28 t Burundi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cotton seed — production, Burundi or Haiti?
Burundi, at 723.11 t against 515.68 t in Haiti as of 2023.
What is the difference in cotton seed — production between Burundi and Haiti?
207.43 t, with Burundi ahead.
How many years of comparable data are there for Burundi and Haiti?
63 years are reported by both, from 1961 to 2023.
How do Burundi and Haiti rank globally for cotton seed — production?
Burundi ranks 63rd and Haiti ranks 66th of 111 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cotton seed — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Haiti: Cotton seed — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/cotton-seed-production/burundi/haiti/

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About this data

Indicator
Cotton seed — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
153 places, 7,831 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.