Madagascar vs Senegal: Cotton lint, ginned — Production

Madagascar
4,801 t
in 2023
Senegal
4,500 t
in 2023
Madagascar rank
46th
Senegal rank
47th

Cotton lint, ginned — Production over time

  • Madagascar
  • Senegal
05.0k10.0k15.0k20.0k196119922023

How they compare

Madagascar currently reports 4,801 t against 4,500 t in Senegal, a difference of 301 t.

That makes Madagascar's figure about 1.1 times Senegal's.

The two have swapped places 10 times across 63 shared years of data; in 1961 it was Madagascar ahead.

Madagascar ranks 46th and Senegal ranks 47th of 93 countries.

Across the 7 decades both report, Madagascar averaged higher in 1 and Senegal in 6.

Head to head by decade

Decade Madagascar Senegal Difference Ahead
1960s 2,390 t 1,113 t 1,277 t Madagascar
1970s 10,358 t 11,160 t 802.2 t Senegal
1980s 12,339 t 13,605 t 1,266 t Senegal
1990s 11,674 t 14,077 t 2,402 t Senegal
2000s 5,375 t 14,581 t 9,206 t Senegal
2010s 4,778 t 8,371 t 3,593 t Senegal
2020s 4,705 t 6,000 t 1,295 t Senegal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cotton lint, ginned — production, Madagascar or Senegal?
Madagascar, at 4,801 t against 4,500 t in Senegal as of 2023.
What is the difference in cotton lint, ginned — production between Madagascar and Senegal?
301 t, with Madagascar ahead.
How many years of comparable data are there for Madagascar and Senegal?
63 years are reported by both, from 1961 to 2023.
How do Madagascar and Senegal rank globally for cotton lint, ginned — production?
Madagascar ranks 46th and Senegal ranks 47th of 93 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cotton lint, ginned — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Madagascar vs Senegal: Cotton lint, ginned — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/cotton-lint-ginned-production-2/madagascar/senegal/

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About this data

Indicator
Cotton lint, ginned — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
133 places, 7,741 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.