Ethiopia PDR vs Peru: Cotton lint, ginned — Production

Ethiopia PDR
10,000 t
in 1992
Peru
11,000 t
in 2023
Ethiopia PDR rank
43rd
Peru rank
42nd

Cotton lint, ginned — Production over time

  • Ethiopia PDR
  • Peru
050.0k100.0k150.0k196119922023

How they compare

Peru currently reports 11,000 t against 10,000 t in Ethiopia PDR, a difference of 1,000 t.

That makes Peru's figure about 1.1 times Ethiopia PDR's.

Across all 32 years both countries report, Peru has been ahead every year.

Ethiopia PDR ranks 43rd and Peru ranks 42nd of 93 countries.

Peru has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Ethiopia PDR Peru Difference Ahead
1960s 6,389 t 122,520 t 116,132 t Peru
1970s 15,750 t 75,666 t 59,916 t Peru
1980s 22,200 t 82,396 t 60,196 t Peru
1990s 13,667 t 58,000 t 44,333 t Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cotton lint, ginned — production, Ethiopia PDR or Peru?
Peru, at 11,000 t against 10,000 t in Ethiopia PDR as of 2023.
What is the difference in cotton lint, ginned — production between Ethiopia PDR and Peru?
1,000 t, with Peru ahead.
How many years of comparable data are there for Ethiopia PDR and Peru?
32 years are reported by both, from 1961 to 1992.
How do Ethiopia PDR and Peru rank globally for cotton lint, ginned — production?
Ethiopia PDR ranks 43rd and Peru ranks 42nd of 93 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cotton lint, ginned — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia PDR vs Peru: Cotton lint, ginned — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/compare/cotton-lint-ginned-production-2/ethiopia-pdr/peru/

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About this data

Indicator
Cotton lint, ginned — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
133 places, 7,741 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.