European Union (27) vs Kyrgyzstan: Cotton lint, ginned — Export quantity
European Union (27)
251,663 t
in 2023
Kyrgyzstan
23,305 t
in 2023
European Union (27) rank
14th
Kyrgyzstan rank
15th
Cotton lint, ginned — Export quantity over time
- European Union (27)
- Kyrgyzstan
How they compare
European Union (27) currently reports 251,663 t against 23,305 t in Kyrgyzstan, a difference of 228,358 t.
That makes European Union (27)'s figure about 10.8 times Kyrgyzstan's.
Across all 14 years both countries report, European Union (27) has been ahead every year.
European Union (27) ranks 14th and Kyrgyzstan ranks 15th of 28 groups.
European Union (27) has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | European Union (27) | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 316,298 t | 19,225 t | 297,073 t | European Union (27) |
| 2020s | 344,995 t | 17,831 t | 327,164 t | European Union (27) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cotton lint, ginned — export quantity, European Union (27) or Kyrgyzstan?
- European Union (27), at 251,663 t against 23,305 t in Kyrgyzstan as of 2023.
- What is the difference in cotton lint, ginned — export quantity between European Union (27) and Kyrgyzstan?
- 228,358 t, with European Union (27) ahead.
- How many years of comparable data are there for European Union (27) and Kyrgyzstan?
- 14 years are reported by both, from 2010 to 2023.
- How do European Union (27) and Kyrgyzstan rank globally for cotton lint, ginned — export quantity?
- European Union (27) ranks 14th and Kyrgyzstan ranks 15th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cotton lint, ginned — Export quantity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Commodity balances (CB) present a comprehensive picture of the pattern of a country's non-food supply during a specified reference period.