Cambodia vs Guyana: Coffee, green — Yield

Cambodia
793.2 kg/ha
in 2024
Guyana
814.7 kg/ha
in 2024
Cambodia rank
35th
Guyana rank
33rd

Coffee, green — Yield over time

  • Cambodia
  • Guyana
5001.0k1.5k196119922024

How they compare

Guyana currently reports 814.7 kg/ha against 793.2 kg/ha in Cambodia, a difference of 21.5 kg/ha.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Cambodia ahead.

Cambodia ranks 35th and Guyana ranks 33rd of 85 countries.

Across the 7 decades both report, Cambodia averaged higher in 4 and Guyana in 3.

Head to head by decade

Decade Cambodia Guyana Difference Ahead
1960s 1,155 kg/ha 777.91 kg/ha 376.98 kg/ha Cambodia
1970s 600.22 kg/ha 637.75 kg/ha 37.53 kg/ha Guyana
1980s 531.19 kg/ha 736.43 kg/ha 205.24 kg/ha Guyana
1990s 791.54 kg/ha 466.91 kg/ha 324.63 kg/ha Cambodia
2000s 805 kg/ha 686.9 kg/ha 118.1 kg/ha Cambodia
2010s 794.99 kg/ha 763.26 kg/ha 31.73 kg/ha Cambodia
2020s 794.28 kg/ha 811.5 kg/ha 17.22 kg/ha Guyana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher coffee, green — yield, Cambodia or Guyana?
Guyana, at 814.7 kg/ha against 793.2 kg/ha in Cambodia as of 2024.
What is the difference in coffee, green — yield between Cambodia and Guyana?
21.5 kg/ha, with Guyana ahead.
How many years of comparable data are there for Cambodia and Guyana?
64 years are reported by both, from 1961 to 2024.
How do Cambodia and Guyana rank globally for coffee, green — yield?
Cambodia ranks 35th and Guyana ranks 33rd of 85 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Coffee, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Coffee, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
107 places, 6,476 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.