Gabon vs Guyana: Coffee, green — Production

Gabon
103.97 t
in 2024
Guyana
151 t
in 2024
Gabon rank
69th
Guyana rank
67th

Coffee, green — Production over time

  • Gabon
  • Guyana
05001.0k1.5k2.0k2.5k196119922024

How they compare

Guyana currently reports 151 t against 103.97 t in Gabon, a difference of 47.03 t.

That makes Guyana's figure about 1.5 times Gabon's.

The two have swapped places 13 times across 64 shared years of data; in 1961 it was Gabon ahead.

Gabon ranks 69th and Guyana ranks 67th of 87 countries.

Across the 7 decades both report, Gabon averaged higher in 2 and Guyana in 5.

Head to head by decade

Decade Gabon Guyana Difference Ahead
1960s 1,233 t 1,027 t 206.56 t Gabon
1970s 507.5 t 915.2 t 407.7 t Guyana
1980s 1,392 t 739.8 t 652.7 t Gabon
1990s 223 t 262.2 t 39.2 t Guyana
2000s 130.41 t 376.8 t 246.39 t Guyana
2010s 110.39 t 448.9 t 338.51 t Guyana
2020s 103.91 t 410.2 t 306.29 t Guyana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher coffee, green — production, Gabon or Guyana?
Guyana, at 151 t against 103.97 t in Gabon as of 2024.
What is the difference in coffee, green — production between Gabon and Guyana?
47.03 t, with Guyana ahead.
How many years of comparable data are there for Gabon and Guyana?
64 years are reported by both, from 1961 to 2024.
How do Gabon and Guyana rank globally for coffee, green — production?
Gabon ranks 69th and Guyana ranks 67th of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Coffee, green — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Gabon vs Guyana: Coffee, green — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/coffee-green-production/gabon/guyana/

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About this data

Indicator
Coffee, green — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 6,765 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.