Belize vs Martinique: Coffee, green — Production

Belize
89.57 t
in 2024
Martinique
30.35 t
in 2006
Belize rank
70th
Martinique rank
73rd

Coffee, green — Production over time

  • Belize
  • Martinique
05001.0k1.5k2.0k2.5k196119922024

How they compare

Belize currently reports 89.57 t against 30.35 t in Martinique, a difference of 59.22 t.

That makes Belize's figure about 3.0 times Martinique's.

Across all 9 years both countries report, Belize has been ahead every year.

Belize ranks 70th and Martinique ranks 73rd of 87 countries.

Belize has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Belize Martinique Difference Ahead
1990s 81.5 t 40.45 t 41.05 t Belize
2000s 175.71 t 35.95 t 139.77 t Belize

Averages of every year both report within each decade.

Frequently asked questions

Which has higher coffee, green — production, Belize or Martinique?
Belize, at 89.57 t against 30.35 t in Martinique as of 2024.
What is the difference in coffee, green — production between Belize and Martinique?
59.22 t, with Belize ahead.
How many years of comparable data are there for Belize and Martinique?
9 years are reported by both, from 1998 to 2006.
How do Belize and Martinique rank globally for coffee, green — production?
Belize ranks 70th and Martinique ranks 73rd of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Coffee, green — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belize vs Martinique: Coffee, green — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/coffee-green-production/belize/martinique/

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About this data

Indicator
Coffee, green — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 6,765 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.