Honduras vs Madagascar: Coffee, green — Gross Production Index Number
Honduras
99.03
in 2024
Madagascar
99.24
in 2024
Honduras rank
38th
Madagascar rank
37th
Coffee, green — Gross Production Index Number over time
- Honduras
- Madagascar
How they compare
Madagascar currently reports 99.24 against 99.03 in Honduras, a difference of 0.21.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Madagascar ahead.
Honduras ranks 38th and Madagascar ranks 37th of 69 countries.
Across the 7 decades both report, Honduras averaged higher in 1 and Madagascar in 6.
Head to head by decade
| Decade | Honduras | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9.61 | 134.48 | 124.87 | Madagascar |
| 1970s | 14.89 | 152.46 | 137.57 | Madagascar |
| 1980s | 24.13 | 164.2 | 140.07 | Madagascar |
| 1990s | 41.08 | 142.72 | 101.64 | Madagascar |
| 2000s | 62.5 | 122.2 | 59.71 | Madagascar |
| 2010s | 108.91 | 109.84 | 0.936 | Madagascar |
| 2020s | 111.29 | 95.33 | 15.96 | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher coffee, green — gross production index number, Honduras or Madagascar?
- Madagascar, at 99.24 against 99.03 in Honduras as of 2024.
- What is the difference in coffee, green — gross production index number between Honduras and Madagascar?
- 0.21, with Madagascar ahead.
- How many years of comparable data are there for Honduras and Madagascar?
- 64 years are reported by both, from 1961 to 2024.
- How do Honduras and Madagascar rank globally for coffee, green — gross production index number?
- Honduras ranks 38th and Madagascar ranks 37th of 69 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Coffee, green — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.