Cameroon vs El Salvador: Coffee, green — Gross Production Index Number
Cameroon
74.9
in 2024
El Salvador
73.5
in 2024
Cameroon rank
59th
El Salvador rank
61st
Coffee, green — Gross Production Index Number over time
- Cameroon
- El Salvador
How they compare
Cameroon currently reports 74.9 against 73.5 in El Salvador, a difference of 1.4.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was El Salvador ahead.
Cameroon ranks 59th and El Salvador ranks 61st of 69 countries.
El Salvador has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cameroon | El Salvador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 162.93 | 318.62 | 155.69 | El Salvador |
| 1970s | 238.98 | 386.78 | 147.81 | El Salvador |
| 1980s | 276.97 | 395.84 | 118.87 | El Salvador |
| 1990s | 223.05 | 372.56 | 149.51 | El Salvador |
| 2000s | 143.04 | 238.91 | 95.87 | El Salvador |
| 2010s | 104.67 | 142.28 | 37.6 | El Salvador |
| 2020s | 81.45 | 92.79 | 11.34 | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher coffee, green — gross production index number, Cameroon or El Salvador?
- Cameroon, at 74.9 against 73.5 in El Salvador as of 2024.
- What is the difference in coffee, green — gross production index number between Cameroon and El Salvador?
- 1.4, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and El Salvador?
- 64 years are reported by both, from 1961 to 2024.
- How do Cameroon and El Salvador rank globally for coffee, green — gross production index number?
- Cameroon ranks 59th and El Salvador ranks 61st of 69 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Coffee, green — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.