South America vs Tonga: Coconuts, in shell — Yield

South America
13,605 kg/ha
in 2024
Tonga
33,418 kg/ha
in 2024
South America rank
1st
Tonga rank
1st

Coconuts, in shell — Yield over time

  • South America
  • Tonga
010.0k20.0k30.0k196119922024

How they compare

Tonga currently reports 33,418 kg/ha against 13,605 kg/ha in South America, a difference of 19,813 kg/ha.

That makes Tonga's figure about 2.5 times South America's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Tonga ahead.

South America ranks 1st and Tonga ranks 1st of 23 groups.

Tonga has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade South America Tonga Difference Ahead
1960s 2,818 kg/ha 12,574 kg/ha 9,756 kg/ha Tonga
1970s 3,253 kg/ha 12,475 kg/ha 9,222 kg/ha Tonga
1980s 3,566 kg/ha 11,998 kg/ha 8,432 kg/ha Tonga
1990s 5,896 kg/ha 8,434 kg/ha 2,538 kg/ha Tonga
2000s 9,494 kg/ha 10,539 kg/ha 1,045 kg/ha Tonga
2010s 10,777 kg/ha 22,185 kg/ha 11,409 kg/ha Tonga
2020s 12,426 kg/ha 31,704 kg/ha 19,278 kg/ha Tonga

Averages of every year both report within each decade.

Frequently asked questions

Which has higher coconuts, in shell — yield, South America or Tonga?
Tonga, at 33,418 kg/ha against 13,605 kg/ha in South America as of 2024.
What is the difference in coconuts, in shell — yield between South America and Tonga?
19,813 kg/ha, with Tonga ahead.
How many years of comparable data are there for South America and Tonga?
64 years are reported by both, from 1961 to 2024.
How do South America and Tonga rank globally for coconuts, in shell — yield?
South America ranks 1st and Tonga ranks 1st of 23 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Coconuts, in shell — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Coconuts, in shell — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 6,244 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.