Nicaragua vs Saint Vincent and the Grenadines: Coconuts, in shell β Yield
Coconuts, in shell β Yield over time
- Nicaragua
- Saint Vincent and the Grenadines
How they compare
Nicaragua currently reports 3,970 kg/ha against 3,901 kg/ha in Saint Vincent and the Grenadines, a difference of 69 kg/ha.
Across all 39 years both countries report, Nicaragua has been ahead every year.
Nicaragua ranks 50th and Saint Vincent and the Grenadines ranks 51st of 82 countries.
Nicaragua has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Nicaragua | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 4,367 kg/ha | 3,675 kg/ha | 692.02 kg/ha | Nicaragua |
| 1990s | 5,177 kg/ha | 3,648 kg/ha | 1,529 kg/ha | Nicaragua |
| 2000s | 5,063 kg/ha | 3,696 kg/ha | 1,367 kg/ha | Nicaragua |
| 2010s | 4,349 kg/ha | 3,723 kg/ha | 626.36 kg/ha | Nicaragua |
| 2020s | 4,056 kg/ha | 3,853 kg/ha | 202.68 kg/ha | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher coconuts, in shell β yield, Nicaragua or Saint Vincent and the Grenadines?
- Nicaragua, at 3,970 kg/ha against 3,901 kg/ha in Saint Vincent and the Grenadines as of 2023.
- What is the difference in coconuts, in shell β yield between Nicaragua and Saint Vincent and the Grenadines?
- 69 kg/ha, with Nicaragua ahead.
- How many years of comparable data are there for Nicaragua and Saint Vincent and the Grenadines?
- 39 years are reported by both, from 1985 to 2023.
- How do Nicaragua and Saint Vincent and the Grenadines rank globally for coconuts, in shell β yield?
- Nicaragua ranks 50th and Saint Vincent and the Grenadines ranks 51st of 82 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Coconuts, in shell β Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.