Guyana vs Madagascar: Coconuts, in shell — Yield

Guyana
1,370 kg/ha
in 2024
Madagascar
1,341 kg/ha
in 2024
Guyana rank
87th
Madagascar rank
88th

Coconuts, in shell — Yield over time

  • Guyana
  • Madagascar
02.5k5.0k7.5k10.0k12.5k196119922024

How they compare

Guyana currently reports 1,370 kg/ha against 1,341 kg/ha in Madagascar, a difference of 29 kg/ha.

The two have swapped places 2 times across 40 shared years of data; in 1985 it was Guyana ahead.

Guyana ranks 87th and Madagascar ranks 88th of 94 countries.

Across the 5 decades both report, Guyana averaged higher in 4 and Madagascar in 1.

Head to head by decade

Decade Guyana Madagascar Difference Ahead
1980s 3,837 kg/ha 2,805 kg/ha 1,032 kg/ha Guyana
1990s 4,774 kg/ha 2,591 kg/ha 2,183 kg/ha Guyana
2000s 4,651 kg/ha 2,536 kg/ha 2,115 kg/ha Guyana
2010s 5,976 kg/ha 2,073 kg/ha 3,903 kg/ha Guyana
2020s 1,389 kg/ha 1,470 kg/ha 80.98 kg/ha Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher coconuts, in shell — yield, Guyana or Madagascar?
Guyana, at 1,370 kg/ha against 1,341 kg/ha in Madagascar as of 2024.
What is the difference in coconuts, in shell — yield between Guyana and Madagascar?
29 kg/ha, with Guyana ahead.
How many years of comparable data are there for Guyana and Madagascar?
40 years are reported by both, from 1985 to 2024.
How do Guyana and Madagascar rank globally for coconuts, in shell — yield?
Guyana ranks 87th and Madagascar ranks 88th of 94 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Coconuts, in shell — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Coconuts, in shell — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 6,244 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.