Equatorial Guinea vs Madagascar: Coconuts, in shell — Yield
Coconuts, in shell — Yield over time
- Equatorial Guinea
- Madagascar
How they compare
Equatorial Guinea currently reports 1,604 kg/ha against 1,341 kg/ha in Madagascar, a difference of 263 kg/ha.
That makes Equatorial Guinea's figure about 1.2 times Madagascar's.
The two have swapped places 2 times across 40 shared years of data; in 1985 it was Equatorial Guinea ahead.
Equatorial Guinea ranks 86th and Madagascar ranks 88th of 94 countries.
Across the 5 decades both report, Equatorial Guinea averaged higher in 2 and Madagascar in 3.
Head to head by decade
| Decade | Equatorial Guinea | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 3,176 kg/ha | 2,805 kg/ha | 370.9 kg/ha | Equatorial Guinea |
| 1990s | 1,586 kg/ha | 2,591 kg/ha | 1,006 kg/ha | Madagascar |
| 2000s | 1,506 kg/ha | 2,536 kg/ha | 1,029 kg/ha | Madagascar |
| 2010s | 1,560 kg/ha | 2,073 kg/ha | 513.48 kg/ha | Madagascar |
| 2020s | 1,596 kg/ha | 1,470 kg/ha | 126.32 kg/ha | Equatorial Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher coconuts, in shell — yield, Equatorial Guinea or Madagascar?
- Equatorial Guinea, at 1,604 kg/ha against 1,341 kg/ha in Madagascar as of 2024.
- What is the difference in coconuts, in shell — yield between Equatorial Guinea and Madagascar?
- 263 kg/ha, with Equatorial Guinea ahead.
- How many years of comparable data are there for Equatorial Guinea and Madagascar?
- 40 years are reported by both, from 1985 to 2024.
- How do Equatorial Guinea and Madagascar rank globally for coconuts, in shell — yield?
- Equatorial Guinea ranks 86th and Madagascar ranks 88th of 94 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Coconuts, in shell — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.