Eastern Africa vs Nigeria: Coconuts, in shell — Yield

Eastern Africa
3,253 kg/ha
in 2024
Nigeria
7,999 kg/ha
in 2024
Eastern Africa rank
21st
Nigeria rank
24th

Coconuts, in shell — Yield over time

  • Eastern Africa
  • Nigeria
2.0k4.0k6.0k8.0k196119922024

How they compare

Nigeria currently reports 7,999 kg/ha against 3,253 kg/ha in Eastern Africa, a difference of 4,746 kg/ha.

That makes Nigeria's figure about 2.5 times Eastern Africa's.

Across all 64 years both countries report, Nigeria has been ahead every year.

Eastern Africa ranks 21st and Nigeria ranks 24th of 23 groups.

Nigeria has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Eastern Africa Nigeria Difference Ahead
1960s 2,456 kg/ha 2,814 kg/ha 358.28 kg/ha Nigeria
1970s 2,380 kg/ha 2,844 kg/ha 464.49 kg/ha Nigeria
1980s 2,167 kg/ha 2,955 kg/ha 787.68 kg/ha Nigeria
1990s 2,031 kg/ha 4,136 kg/ha 2,105 kg/ha Nigeria
2000s 1,621 kg/ha 5,165 kg/ha 3,544 kg/ha Nigeria
2010s 2,810 kg/ha 7,059 kg/ha 4,248 kg/ha Nigeria
2020s 3,116 kg/ha 7,854 kg/ha 4,738 kg/ha Nigeria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher coconuts, in shell — yield, Eastern Africa or Nigeria?
Nigeria, at 7,999 kg/ha against 3,253 kg/ha in Eastern Africa as of 2024.
What is the difference in coconuts, in shell — yield between Eastern Africa and Nigeria?
4,746 kg/ha, with Nigeria ahead.
How many years of comparable data are there for Eastern Africa and Nigeria?
64 years are reported by both, from 1961 to 2024.
How do Eastern Africa and Nigeria rank globally for coconuts, in shell — yield?
Eastern Africa ranks 21st and Nigeria ranks 24th of 23 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Coconuts, in shell — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Coconuts, in shell — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 6,244 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.