Cabo Verde vs Western Europe: Coconuts, in shell — Yield
Coconuts, in shell — Yield over time
- Cabo Verde
- Western Europe
How they compare
Western Europe currently reports 4,132 kg/ha against 3,342 kg/ha in Cabo Verde, a difference of 790 kg/ha.
That makes Western Europe's figure about 1.2 times Cabo Verde's.
The two have swapped places 1 time across 27 shared years of data; in 1991 it was Cabo Verde ahead.
Cabo Verde ranks 19th and Western Europe ranks 16th of 21 countries.
Cabo Verde has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Cabo Verde | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,199 kg/ha | 2,529 kg/ha | 670.51 kg/ha | Cabo Verde |
| 2000s | 3,324 kg/ha | 2,398 kg/ha | 926.39 kg/ha | Cabo Verde |
| 2010s | 3,381 kg/ha | 2,831 kg/ha | 549.49 kg/ha | Cabo Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher coconuts, in shell — yield, Cabo Verde or Western Europe?
- Western Europe, at 4,132 kg/ha against 3,342 kg/ha in Cabo Verde as of 2017.
- What is the difference in coconuts, in shell — yield between Cabo Verde and Western Europe?
- 790 kg/ha, with Western Europe ahead.
- How many years of comparable data are there for Cabo Verde and Western Europe?
- 27 years are reported by both, from 1991 to 2017.
- How do Cabo Verde and Western Europe rank globally for coconuts, in shell — yield?
- Cabo Verde ranks 19th and Western Europe ranks 16th of 21 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Coconuts, in shell — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.