Jamaica vs Nigeria: Coconuts, in shell — Production

Jamaica
141,034 t
in 2024
Nigeria
289,807 t
in 2024
Jamaica rank
20th
Nigeria rank
18th

Coconuts, in shell — Production over time

  • Jamaica
  • Nigeria
100.0k200.0k300.0k196119922024

How they compare

Nigeria currently reports 289,807 t against 141,034 t in Jamaica, a difference of 148,773 t.

That makes Nigeria's figure about 2.1 times Jamaica's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Jamaica ahead.

Jamaica ranks 20th and Nigeria ranks 18th of 84 countries.

Across the 7 decades both report, Jamaica averaged higher in 5 and Nigeria in 2.

Head to head by decade

Decade Jamaica Nigeria Difference Ahead
1960s 151,994 t 86,333 t 65,661 t Jamaica
1970s 134,116 t 92,700 t 41,416 t Jamaica
1980s 149,657 t 103,000 t 46,657 t Jamaica
1990s 150,096 t 142,900 t 7,196 t Jamaica
2000s 262,753 t 200,545 t 62,208 t Jamaica
2010s 85,589 t 268,129 t 182,540 t Nigeria
2020s 122,462 t 277,641 t 155,179 t Nigeria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher coconuts, in shell — production, Jamaica or Nigeria?
Nigeria, at 289,807 t against 141,034 t in Jamaica as of 2024.
What is the difference in coconuts, in shell — production between Jamaica and Nigeria?
148,773 t, with Nigeria ahead.
How many years of comparable data are there for Jamaica and Nigeria?
64 years are reported by both, from 1961 to 2024.
How do Jamaica and Nigeria rank globally for coconuts, in shell — production?
Jamaica ranks 20th and Nigeria ranks 18th of 84 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Coconuts, in shell — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jamaica vs Nigeria: Coconuts, in shell — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/coconuts-in-shell-production/jamaica/nigeria/

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About this data

Indicator
Coconuts, in shell — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 6,869 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.