France vs St. Kitts and Nevis: Coconuts, in shell β Production
Coconuts, in shell β Production over time
- France
- St. Kitts and Nevis
How they compare
France currently reports 4,442 t against 3,386 t in St. Kitts and Nevis, a difference of 1,056 t.
That makes France's figure about 1.3 times St. Kitts and Nevis's.
The two have swapped places 1 time across 27 shared years of data; in 1991 it was St. Kitts and Nevis ahead.
France ranks 61st and St. Kitts and Nevis ranks 63rd of 82 countries.
St. Kitts and Nevis has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | France | St. Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 790.89 t | 1,522 t | 731.33 t | St. Kitts and Nevis |
| 2000s | 835.5 t | 1,091 t | 255.5 t | St. Kitts and Nevis |
| 2010s | 1,678 t | 2,507 t | 828.52 t | St. Kitts and Nevis |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher coconuts, in shell β production, France or St. Kitts and Nevis?
- France, at 4,442 t against 3,386 t in St. Kitts and Nevis as of 2017.
- What is the difference in coconuts, in shell β production between France and St. Kitts and Nevis?
- 1,056 t, with France ahead.
- How many years of comparable data are there for France and St. Kitts and Nevis?
- 27 years are reported by both, from 1991 to 2017.
- How do France and St. Kitts and Nevis rank globally for coconuts, in shell β production?
- France ranks 61st and St. Kitts and Nevis ranks 63rd of 82 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Coconuts, in shell β Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.