Niue vs Panama: Coconuts, in shell — Gross Production Index Number
Niue
132.2
in 2024
Panama
128.7
in 2024
Niue rank
21st
Panama rank
24th
Coconuts, in shell — Gross Production Index Number over time
- Niue
- Panama
How they compare
Niue currently reports 132.2 against 128.7 in Panama, a difference of 3.5.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Panama ahead.
Niue ranks 21st and Panama ranks 24th of 80 countries.
Across the 7 decades both report, Niue averaged higher in 2 and Panama in 5.
Head to head by decade
| Decade | Niue | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 107.07 | 213.55 | 106.49 | Panama |
| 1970s | 91.39 | 169.13 | 77.74 | Panama |
| 1980s | 74.17 | 139.72 | 65.56 | Panama |
| 1990s | 61.09 | 116.83 | 55.74 | Panama |
| 2000s | 73.02 | 95.86 | 22.85 | Panama |
| 2010s | 101.11 | 99.65 | 1.46 | Niue |
| 2020s | 126.44 | 117.78 | 8.66 | Niue |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher coconuts, in shell — gross production index number, Niue or Panama?
- Niue, at 132.2 against 128.7 in Panama as of 2024.
- What is the difference in coconuts, in shell — gross production index number between Niue and Panama?
- 3.5, with Niue ahead.
- How many years of comparable data are there for Niue and Panama?
- 64 years are reported by both, from 1961 to 2024.
- How do Niue and Panama rank globally for coconuts, in shell — gross production index number?
- Niue ranks 21st and Panama ranks 24th of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Coconuts, in shell — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.