Madagascar vs Marshall Islands: Coconuts, in shell — Gross Production Index Number
Madagascar
109.34
in 2024
Marshall Islands
113.42
in 2024
Madagascar rank
35th
Marshall Islands rank
33rd
Coconuts, in shell — Gross Production Index Number over time
- Madagascar
- Marshall Islands
How they compare
Marshall Islands currently reports 113.42 against 109.34 in Madagascar, a difference of 4.08.
The two have swapped places 5 times across 34 shared years of data; in 1991 it was Madagascar ahead.
Madagascar ranks 35th and Marshall Islands ranks 33rd of 80 countries.
Across the 4 decades both report, Madagascar averaged higher in 3 and Marshall Islands in 1.
Head to head by decade
| Decade | Madagascar | Marshall Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 135.82 | 79.94 | 55.88 | Madagascar |
| 2000s | 135.26 | 59.19 | 76.07 | Madagascar |
| 2010s | 112.2 | 109.17 | 3.04 | Madagascar |
| 2020s | 107.97 | 118.02 | 10.05 | Marshall Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher coconuts, in shell — gross production index number, Madagascar or Marshall Islands?
- Marshall Islands, at 113.42 against 109.34 in Madagascar as of 2024.
- What is the difference in coconuts, in shell — gross production index number between Madagascar and Marshall Islands?
- 4.08, with Marshall Islands ahead.
- How many years of comparable data are there for Madagascar and Marshall Islands?
- 34 years are reported by both, from 1991 to 2024.
- How do Madagascar and Marshall Islands rank globally for coconuts, in shell — gross production index number?
- Madagascar ranks 35th and Marshall Islands ranks 33rd of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Coconuts, in shell — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.