Guyana vs Viet Nam: Coconuts, in shell — Gross Production Index Number
Guyana
209.14
in 2024
Viet Nam
159.71
in 2024
Guyana rank
4th
Viet Nam rank
1st
Coconuts, in shell — Gross Production Index Number over time
- Guyana
- Viet Nam
How they compare
Guyana currently reports 209.14 against 159.71 in Viet Nam, a difference of 49.43.
That makes Guyana's figure about 1.3 times Viet Nam's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Guyana ahead.
Guyana ranks 4th and Viet Nam ranks 1st of 80 countries.
Across the 7 decades both report, Guyana averaged higher in 6 and Viet Nam in 1.
Head to head by decade
| Decade | Guyana | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 239.14 | 8.79 | 230.34 | Guyana |
| 1970s | 212.16 | 11.76 | 200.4 | Guyana |
| 1980s | 190.91 | 42.19 | 148.72 | Guyana |
| 1990s | 332.04 | 77.12 | 254.92 | Guyana |
| 2000s | 393.47 | 68.51 | 324.96 | Guyana |
| 2010s | 189.97 | 97.86 | 92.11 | Guyana |
| 2020s | 135.45 | 139 | 3.55 | Viet Nam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher coconuts, in shell — gross production index number, Guyana or Viet Nam?
- Guyana, at 209.14 against 159.71 in Viet Nam as of 2024.
- What is the difference in coconuts, in shell — gross production index number between Guyana and Viet Nam?
- 49.43, with Guyana ahead.
- How many years of comparable data are there for Guyana and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Guyana and Viet Nam rank globally for coconuts, in shell — gross production index number?
- Guyana ranks 4th and Viet Nam ranks 1st of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Coconuts, in shell — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.