Grenada vs Suriname: Coconuts, in shell — Gross Production Index Number
Grenada
52.25
in 2024
Suriname
18.01
in 2024
Grenada rank
77th
Suriname rank
79th
Coconuts, in shell — Gross Production Index Number over time
- Grenada
- Suriname
How they compare
Grenada currently reports 52.25 against 18.01 in Suriname, a difference of 34.24.
That makes Grenada's figure about 2.9 times Suriname's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Grenada ahead.
Grenada ranks 77th and Suriname ranks 79th of 80 countries.
Grenada has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Grenada | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 94.84 | 42.77 | 52.07 | Grenada |
| 1970s | 94.32 | 38.6 | 55.72 | Grenada |
| 1980s | 102.84 | 58.36 | 44.48 | Grenada |
| 1990s | 99.97 | 76.72 | 23.25 | Grenada |
| 2000s | 91.04 | 57.98 | 33.06 | Grenada |
| 2010s | 106.06 | 82.7 | 23.36 | Grenada |
| 2020s | 95.87 | 44.65 | 51.22 | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher coconuts, in shell — gross production index number, Grenada or Suriname?
- Grenada, at 52.25 against 18.01 in Suriname as of 2024.
- What is the difference in coconuts, in shell — gross production index number between Grenada and Suriname?
- 34.24, with Grenada ahead.
- How many years of comparable data are there for Grenada and Suriname?
- 64 years are reported by both, from 1961 to 2024.
- How do Grenada and Suriname rank globally for coconuts, in shell — gross production index number?
- Grenada ranks 77th and Suriname ranks 79th of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Coconuts, in shell — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.