France vs Guyana: Coconuts, in shell — Gross Production Index Number
France
225.38
in 2017
Guyana
209.14
in 2024
France rank
3rd
Guyana rank
4th
Coconuts, in shell — Gross Production Index Number over time
- France
- Guyana
How they compare
France currently reports 225.38 against 209.14 in Guyana, a difference of 16.24.
That makes France's figure about 1.1 times Guyana's.
The two have swapped places 1 time across 27 shared years of data; in 1991 it was Guyana ahead.
France ranks 3rd and Guyana ranks 4th of 80 countries.
Guyana has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | France | Guyana | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 40.13 | 347.16 | 307.03 | Guyana |
| 2000s | 42.39 | 393.47 | 351.08 | Guyana |
| 2010s | 85.16 | 219.81 | 134.66 | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher coconuts, in shell — gross production index number, France or Guyana?
- France, at 225.38 against 209.14 in Guyana as of 2017.
- What is the difference in coconuts, in shell — gross production index number between France and Guyana?
- 16.24, with France ahead.
- How many years of comparable data are there for France and Guyana?
- 27 years are reported by both, from 1991 to 2017.
- How do France and Guyana rank globally for coconuts, in shell — gross production index number?
- France ranks 3rd and Guyana ranks 4th of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Coconuts, in shell — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.