Europe vs France: Coconuts, in shell — Gross Production Index Number
Europe
225.38
in 2017
France
225.38
in 2017
Europe rank
2nd
France rank
3rd
Coconuts, in shell — Gross Production Index Number over time
- Europe
- France
How they compare
Europe currently reports 225.38 against 225.38 in France, a difference of 0.
Across all 27 years both countries report, France has been ahead every year.
Europe ranks 2nd and France ranks 3rd of 20 groups.
Head to head by decade
| Decade | Europe | France | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 40.13 | 40.13 | 0 | — |
| 2000s | 42.39 | 42.39 | 0 | — |
| 2010s | 85.16 | 85.16 | 0 | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher coconuts, in shell — gross production index number, Europe or France?
- Europe, at 225.38 against 225.38 in France as of 2017.
- What is the difference in coconuts, in shell — gross production index number between Europe and France?
- 0, with Europe ahead.
- How many years of comparable data are there for Europe and France?
- 27 years are reported by both, from 1991 to 2017.
- How do Europe and France rank globally for coconuts, in shell — gross production index number?
- Europe ranks 2nd and France ranks 3rd of 20 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Coconuts, in shell — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.