Cabo Verde vs Comoros: Coconuts, in shell — Gross Production Index Number
Cabo Verde
111.61
in 2024
Comoros
158.14
in 2024
Cabo Verde rank
11th
Comoros rank
10th
Coconuts, in shell — Gross Production Index Number over time
- Cabo Verde
- Comoros
How they compare
Comoros currently reports 158.14 against 111.61 in Cabo Verde, a difference of 46.53.
That makes Comoros's figure about 1.4 times Cabo Verde's.
The two have swapped places 7 times across 62 shared years of data; in 1961 it was Cabo Verde ahead.
Cabo Verde ranks 11th and Comoros ranks 10th of 20 groups.
Across the 7 decades both report, Cabo Verde averaged higher in 4 and Comoros in 3.
Head to head by decade
| Decade | Cabo Verde | Comoros | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 158.89 | 90.43 | 68.46 | Cabo Verde |
| 1970s | 159.83 | 92.73 | 67.1 | Cabo Verde |
| 1980s | 140 | 72.24 | 67.76 | Cabo Verde |
| 1990s | 87.66 | 98.66 | 11 | Comoros |
| 2000s | 98.33 | 84.49 | 13.85 | Cabo Verde |
| 2010s | 97.3 | 101.63 | 4.34 | Comoros |
| 2020s | 110.32 | 143.3 | 32.98 | Comoros |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher coconuts, in shell — gross production index number, Cabo Verde or Comoros?
- Comoros, at 158.14 against 111.61 in Cabo Verde as of 2024.
- What is the difference in coconuts, in shell — gross production index number between Cabo Verde and Comoros?
- 46.53, with Comoros ahead.
- How many years of comparable data are there for Cabo Verde and Comoros?
- 62 years are reported by both, from 1961 to 2024.
- How do Cabo Verde and Comoros rank globally for coconuts, in shell — gross production index number?
- Cabo Verde ranks 11th and Comoros ranks 10th of 20 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Coconuts, in shell — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.