Seychelles vs Togo: Coconuts, in shell — Gross per capita Production Index Number
Seychelles
111.17
in 2024
Togo
112.94
in 2024
Seychelles rank
27th
Togo rank
24th
Coconuts, in shell — Gross per capita Production Index Number over time
- Seychelles
- Togo
How they compare
Togo currently reports 112.94 against 111.17 in Seychelles, a difference of 1.77.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Seychelles ahead.
Seychelles ranks 27th and Togo ranks 24th of 80 countries.
Across the 7 decades both report, Seychelles averaged higher in 3 and Togo in 4.
Head to head by decade
| Decade | Seychelles | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,771 | 835.24 | 936 | Seychelles |
| 1970s | 851.23 | 371.55 | 479.67 | Seychelles |
| 1980s | 528.21 | 294.08 | 234.13 | Seychelles |
| 1990s | 141.97 | 232.34 | 90.37 | Togo |
| 2000s | 119.02 | 176.75 | 57.72 | Togo |
| 2010s | 99.66 | 115.11 | 15.45 | Togo |
| 2020s | 107.2 | 110.27 | 3.06 | Togo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher coconuts, in shell — gross per capita production index number, Seychelles or Togo?
- Togo, at 112.94 against 111.17 in Seychelles as of 2024.
- What is the difference in coconuts, in shell — gross per capita production index number between Seychelles and Togo?
- 1.77, with Togo ahead.
- How many years of comparable data are there for Seychelles and Togo?
- 64 years are reported by both, from 1961 to 2024.
- How do Seychelles and Togo rank globally for coconuts, in shell — gross per capita production index number?
- Seychelles ranks 27th and Togo ranks 24th of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Coconuts, in shell — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.