Europe vs Tuvalu: Coconuts, in shell — Gross per capita Production Index Number
Europe
224.78
in 2017
Tuvalu
170.42
in 2024
Europe rank
3rd
Tuvalu rank
6th
Coconuts, in shell — Gross per capita Production Index Number over time
- Europe
- Tuvalu
How they compare
Europe currently reports 224.78 against 170.42 in Tuvalu, a difference of 54.36.
That makes Europe's figure about 1.3 times Tuvalu's.
The two have swapped places 1 time across 27 shared years of data; in 1991 it was Tuvalu ahead.
Europe ranks 3rd and Tuvalu ranks 6th of 20 groups.
Tuvalu has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Europe | Tuvalu | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 41.08 | 136.66 | 95.59 | Tuvalu |
| 2000s | 43.18 | 114.9 | 71.72 | Tuvalu |
| 2010s | 85.23 | 102.17 | 16.93 | Tuvalu |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher coconuts, in shell — gross per capita production index number, Europe or Tuvalu?
- Europe, at 224.78 against 170.42 in Tuvalu as of 2017.
- What is the difference in coconuts, in shell — gross per capita production index number between Europe and Tuvalu?
- 54.36, with Europe ahead.
- How many years of comparable data are there for Europe and Tuvalu?
- 27 years are reported by both, from 1991 to 2017.
- How do Europe and Tuvalu rank globally for coconuts, in shell — gross per capita production index number?
- Europe ranks 3rd and Tuvalu ranks 6th of 20 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Coconuts, in shell — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.