Comoros vs Nigeria: Coconuts, in shell — Area harvested

Comoros
37,646 ha
in 2024
Nigeria
36,232 ha
in 2024
Comoros rank
24th
Nigeria rank
26th

Coconuts, in shell — Area harvested over time

  • Comoros
  • Nigeria
10.0k20.0k30.0k40.0k196119922024

How they compare

Comoros currently reports 37,646 ha against 36,232 ha in Nigeria, a difference of 1,414 ha.

The two have swapped places 1 time across 62 shared years of data; in 1961 it was Nigeria ahead.

Comoros ranks 24th and Nigeria ranks 26th of 94 countries.

Nigeria has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Comoros Nigeria Difference Ahead
1960s 11,000 ha 30,667 ha 19,667 ha Nigeria
1970s 11,000 ha 32,600 ha 21,600 ha Nigeria
1980s 15,252 ha 34,850 ha 19,598 ha Nigeria
1990s 22,710 ha 34,914 ha 12,204 ha Nigeria
2000s 20,072 ha 38,750 ha 18,678 ha Nigeria
2010s 24,213 ha 38,021 ha 13,808 ha Nigeria
2020s 34,124 ha 35,345 ha 1,221 ha Nigeria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher coconuts, in shell — area harvested, Comoros or Nigeria?
Comoros, at 37,646 ha against 36,232 ha in Nigeria as of 2024.
What is the difference in coconuts, in shell — area harvested between Comoros and Nigeria?
1,414 ha, with Comoros ahead.
How many years of comparable data are there for Comoros and Nigeria?
62 years are reported by both, from 1961 to 2024.
How do Comoros and Nigeria rank globally for coconuts, in shell — area harvested?
Comoros ranks 24th and Nigeria ranks 26th of 94 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Coconuts, in shell — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Coconuts, in shell — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 6,263 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.