India vs St. Vincent and the Grenadines: Cocoa beans — Yield
Cocoa beans — Yield over time
- India
- St. Vincent and the Grenadines
How they compare
St. Vincent and the Grenadines currently reports 279.6 kg/ha against 273.7 kg/ha in India, a difference of 5.9 kg/ha.
The two have swapped places 1 time across 48 shared years of data; in 1977 it was India ahead.
India ranks 38th and St. Vincent and the Grenadines ranks 36th of 53 countries.
Across the 6 decades both report, India averaged higher in 4 and St. Vincent and the Grenadines in 2.
Head to head by decade
| Decade | India | St. Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 794.4 kg/ha | 216.9 kg/ha | 577.5 kg/ha | India |
| 1980s | 305 kg/ha | 229.59 kg/ha | 75.41 kg/ha | India |
| 1990s | 415.63 kg/ha | 260.96 kg/ha | 154.67 kg/ha | India |
| 2000s | 367.09 kg/ha | 272.96 kg/ha | 94.13 kg/ha | India |
| 2010s | 227.2 kg/ha | 278.51 kg/ha | 51.31 kg/ha | St. Vincent and the Grenadines |
| 2020s | 268.1 kg/ha | 279.58 kg/ha | 11.48 kg/ha | St. Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cocoa beans — yield, India or St. Vincent and the Grenadines?
- St. Vincent and the Grenadines, at 279.6 kg/ha against 273.7 kg/ha in India as of 2024.
- What is the difference in cocoa beans — yield between India and St. Vincent and the Grenadines?
- 5.9 kg/ha, with St. Vincent and the Grenadines ahead.
- How many years of comparable data are there for India and St. Vincent and the Grenadines?
- 48 years are reported by both, from 1977 to 2024.
- How do India and St. Vincent and the Grenadines rank globally for cocoa beans — yield?
- India ranks 38th and St. Vincent and the Grenadines ranks 36th of 53 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cocoa beans — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.