Ecuador vs Madagascar: Cocoa beans — Gross Production Index Number
Ecuador
235.64
in 2024
Madagascar
187.62
in 2024
Ecuador rank
6th
Madagascar rank
9th
Cocoa beans — Gross Production Index Number over time
- Ecuador
- Madagascar
How they compare
Ecuador currently reports 235.64 against 187.62 in Madagascar, a difference of 48.02.
That makes Ecuador's figure about 1.3 times Madagascar's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 6th and Madagascar ranks 9th of 50 countries.
Ecuador has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Ecuador | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 29.97 | 5.87 | 24.1 | Ecuador |
| 1970s | 41.37 | 12.16 | 29.21 | Ecuador |
| 1980s | 48.84 | 22.64 | 26.21 | Ecuador |
| 1990s | 49.09 | 35.23 | 13.87 | Ecuador |
| 2000s | 50.27 | 48.86 | 1.41 | Ecuador |
| 2010s | 104.82 | 89.42 | 15.4 | Ecuador |
| 2020s | 203.9 | 133.65 | 70.24 | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cocoa beans — gross production index number, Ecuador or Madagascar?
- Ecuador, at 235.64 against 187.62 in Madagascar as of 2024.
- What is the difference in cocoa beans — gross production index number between Ecuador and Madagascar?
- 48.02, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Madagascar?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Madagascar rank globally for cocoa beans — gross production index number?
- Ecuador ranks 6th and Madagascar ranks 9th of 50 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cocoa beans — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.