Ghana vs Grenada: Cocoa beans — Gross per capita Production Index Number
Ghana
51.43
in 2024
Grenada
25.89
in 2024
Ghana rank
44th
Grenada rank
47th
Cocoa beans — Gross per capita Production Index Number over time
- Ghana
- Grenada
How they compare
Ghana currently reports 51.43 against 25.89 in Grenada, a difference of 25.54.
That makes Ghana's figure about 2.0 times Grenada's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Grenada ahead.
Ghana ranks 44th and Grenada ranks 47th of 50 countries.
Across the 7 decades both report, Ghana averaged higher in 3 and Grenada in 4.
Head to head by decade
| Decade | Ghana | Grenada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 180.43 | 406.35 | 225.92 | Grenada |
| 1970s | 119.43 | 388.9 | 269.48 | Grenada |
| 1980s | 55.05 | 317.32 | 262.26 | Grenada |
| 1990s | 64.83 | 222.29 | 157.46 | Grenada |
| 2000s | 87.69 | 74.18 | 13.51 | Ghana |
| 2010s | 97.76 | 96.06 | 1.7 | Ghana |
| 2020s | 75.27 | 57.41 | 17.85 | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cocoa beans — gross per capita production index number, Ghana or Grenada?
- Ghana, at 51.43 against 25.89 in Grenada as of 2024.
- What is the difference in cocoa beans — gross per capita production index number between Ghana and Grenada?
- 25.54, with Ghana ahead.
- How many years of comparable data are there for Ghana and Grenada?
- 64 years are reported by both, from 1961 to 2024.
- How do Ghana and Grenada rank globally for cocoa beans — gross per capita production index number?
- Ghana ranks 44th and Grenada ranks 47th of 50 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cocoa beans — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.