Panama vs Trinidad and Tobago: Cocoa beans — Area harvested
Cocoa beans — Area harvested over time
- Panama
- Trinidad and Tobago
How they compare
Panama currently reports 2,847 ha against 1,930 ha in Trinidad and Tobago, a difference of 917 ha.
That makes Panama's figure about 1.5 times Trinidad and Tobago's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Trinidad and Tobago ahead.
Panama ranks 34th and Trinidad and Tobago ranks 37th of 53 countries.
Across the 7 decades both report, Panama averaged higher in 2 and Trinidad and Tobago in 5.
Head to head by decade
| Decade | Panama | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,733 ha | 20,000 ha | 16,267 ha | Trinidad and Tobago |
| 1970s | 3,752 ha | 20,000 ha | 16,248 ha | Trinidad and Tobago |
| 1980s | 4,286 ha | 16,818 ha | 12,532 ha | Trinidad and Tobago |
| 1990s | 3,215 ha | 15,300 ha | 12,085 ha | Trinidad and Tobago |
| 2000s | 4,075 ha | 10,090 ha | 6,015 ha | Trinidad and Tobago |
| 2010s | 5,623 ha | 3,410 ha | 2,213 ha | Panama |
| 2020s | 5,614 ha | 1,512 ha | 4,103 ha | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cocoa beans — area harvested, Panama or Trinidad and Tobago?
- Panama, at 2,847 ha against 1,930 ha in Trinidad and Tobago as of 2024.
- What is the difference in cocoa beans — area harvested between Panama and Trinidad and Tobago?
- 917 ha, with Panama ahead.
- How many years of comparable data are there for Panama and Trinidad and Tobago?
- 64 years are reported by both, from 1961 to 2024.
- How do Panama and Trinidad and Tobago rank globally for cocoa beans — area harvested?
- Panama ranks 34th and Trinidad and Tobago ranks 37th of 53 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cocoa beans — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.