Equatorial Guinea vs Vanuatu: Cocoa beans — Area harvested
Cocoa beans — Area harvested over time
- Equatorial Guinea
- Vanuatu
How they compare
Equatorial Guinea currently reports 5,887 ha against 2,909 ha in Vanuatu, a difference of 2,978 ha.
That makes Equatorial Guinea's figure about 2.0 times Vanuatu's.
Across all 64 years both countries report, Equatorial Guinea has been ahead every year.
Equatorial Guinea ranks 29th and Vanuatu ranks 32nd of 53 countries.
Equatorial Guinea has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Equatorial Guinea | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 91,333 ha | 1,456 ha | 89,878 ha | Equatorial Guinea |
| 1970s | 74,200 ha | 2,200 ha | 72,000 ha | Equatorial Guinea |
| 1980s | 72,500 ha | 2,504 ha | 69,996 ha | Equatorial Guinea |
| 1990s | 50,207 ha | 3,021 ha | 47,186 ha | Equatorial Guinea |
| 2000s | 26,588 ha | 2,425 ha | 24,163 ha | Equatorial Guinea |
| 2010s | 9,252 ha | 2,927 ha | 6,325 ha | Equatorial Guinea |
| 2020s | 7,240 ha | 2,615 ha | 4,625 ha | Equatorial Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cocoa beans — area harvested, Equatorial Guinea or Vanuatu?
- Equatorial Guinea, at 5,887 ha against 2,909 ha in Vanuatu as of 2024.
- What is the difference in cocoa beans — area harvested between Equatorial Guinea and Vanuatu?
- 2,978 ha, with Equatorial Guinea ahead.
- How many years of comparable data are there for Equatorial Guinea and Vanuatu?
- 64 years are reported by both, from 1961 to 2024.
- How do Equatorial Guinea and Vanuatu rank globally for cocoa beans — area harvested?
- Equatorial Guinea ranks 29th and Vanuatu ranks 32nd of 53 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cocoa beans — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.