Brazil vs Cameroon: Cocoa beans — Area harvested
Cocoa beans — Area harvested over time
- Brazil
- Cameroon
How they compare
Cameroon currently reports 642,244 ha against 617,168 ha in Brazil, a difference of 25,076 ha.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Brazil ahead.
Brazil ranks 6th and Cameroon ranks 5th of 64 countries.
Across the 7 decades both report, Brazil averaged higher in 5 and Cameroon in 2.
Head to head by decade
| Decade | Brazil | Cameroon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 464,156 ha | 379,889 ha | 84,267 ha | Brazil |
| 1970s | 441,499 ha | 384,815 ha | 56,684 ha | Brazil |
| 1980s | 597,852 ha | 423,874 ha | 173,978 ha | Brazil |
| 1990s | 700,398 ha | 357,116 ha | 343,282 ha | Brazil |
| 2000s | 636,262 ha | 462,107 ha | 174,154 ha | Brazil |
| 2010s | 659,172 ha | 711,755 ha | 52,583 ha | Cameroon |
| 2020s | 604,387 ha | 606,694 ha | 2,307 ha | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cocoa beans — area harvested, Brazil or Cameroon?
- Cameroon, at 642,244 ha against 617,168 ha in Brazil as of 2024.
- What is the difference in cocoa beans — area harvested between Brazil and Cameroon?
- 25,076 ha, with Cameroon ahead.
- How many years of comparable data are there for Brazil and Cameroon?
- 64 years are reported by both, from 1961 to 2024.
- How do Brazil and Cameroon rank globally for cocoa beans — area harvested?
- Brazil ranks 6th and Cameroon ranks 5th of 64 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cocoa beans — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.