Yemen vs Yemen: Citrus Fruit, Total — Yield
Citrus Fruit, Total — Yield over time
- Yemen
- Yemen
How they compare
Yemen currently reports 14,753 kg/ha against 14,753 kg/ha in Yemen, a difference of 0 kg/ha.
Across all 46 years both countries report, Yemen has been ahead every year.
Yemen ranks 70th and Yemen ranks 70th of 178 countries.
Head to head by decade
| Decade | Yemen | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 2,315 kg/ha | 2,315 kg/ha | 0 kg/ha | — |
| 1980s | 2,612 kg/ha | 2,612 kg/ha | 0 kg/ha | — |
| 1990s | 5,420 kg/ha | 5,420 kg/ha | 0 kg/ha | — |
| 2000s | 11,924 kg/ha | 11,924 kg/ha | 0 kg/ha | — |
| 2010s | 13,514 kg/ha | 13,514 kg/ha | 0 kg/ha | — |
| 2020s | 14,725 kg/ha | 14,725 kg/ha | 0 kg/ha | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — yield, Yemen or Yemen?
- Yemen, at 14,753 kg/ha against 14,753 kg/ha in Yemen as of 2024.
- What is the difference in citrus fruit, total — yield between Yemen and Yemen?
- 0 kg/ha, with Yemen ahead.
- How many years of comparable data are there for Yemen and Yemen?
- 46 years are reported by both, from 1979 to 2024.
- How do Yemen and Yemen rank globally for citrus fruit, total — yield?
- Yemen ranks 70th and Yemen ranks 70th of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.