Belize vs Qatar: Citrus Fruit, Total — Yield

Belize
2,192 kg/ha
in 2024
Qatar
1,966 kg/ha
in 2024
Belize rank
142nd
Qatar rank
144th

Citrus Fruit, Total — Yield over time

  • Belize
  • Qatar
05.0k10.0k15.0k20.0k196119922024

How they compare

Belize currently reports 2,192 kg/ha against 1,966 kg/ha in Qatar, a difference of 226 kg/ha.

That makes Belize's figure about 1.1 times Qatar's.

The two have swapped places 4 times across 48 shared years of data; in 1977 it was Belize ahead.

Belize ranks 142nd and Qatar ranks 144th of 148 countries.

Belize has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Belize Qatar Difference Ahead
1970s 11,545 kg/ha 4,559 kg/ha 6,986 kg/ha Belize
1980s 13,373 kg/ha 4,594 kg/ha 8,780 kg/ha Belize
1990s 7,507 kg/ha 4,506 kg/ha 3,001 kg/ha Belize
2000s 15,360 kg/ha 7,975 kg/ha 7,385 kg/ha Belize
2010s 10,030 kg/ha 3,466 kg/ha 6,564 kg/ha Belize
2020s 5,239 kg/ha 3,753 kg/ha 1,485 kg/ha Belize

Averages of every year both report within each decade.

Frequently asked questions

Which has higher citrus fruit, total — yield, Belize or Qatar?
Belize, at 2,192 kg/ha against 1,966 kg/ha in Qatar as of 2024.
What is the difference in citrus fruit, total — yield between Belize and Qatar?
226 kg/ha, with Belize ahead.
How many years of comparable data are there for Belize and Qatar?
48 years are reported by both, from 1977 to 2024.
How do Belize and Qatar rank globally for citrus fruit, total — yield?
Belize ranks 142nd and Qatar ranks 144th of 148 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Citrus Fruit, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,677 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.