Congo vs Puerto Rico: Citrus Fruit, Total — Production
Citrus Fruit, Total — Production over time
- Congo
- Puerto Rico
How they compare
Puerto Rico currently reports 15,485 t against 15,250 t in Congo, a difference of 235 t.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Puerto Rico ahead.
Congo ranks 118th and Puerto Rico ranks 116th of 198 countries.
Puerto Rico has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Congo | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,111 t | 37,801 t | 35,690 t | Puerto Rico |
| 1970s | 2,710 t | 36,129 t | 33,419 t | Puerto Rico |
| 1980s | 2,905 t | 33,141 t | 30,236 t | Puerto Rico |
| 1990s | 6,297 t | 23,097 t | 16,800 t | Puerto Rico |
| 2000s | 12,131 t | 21,907 t | 9,775 t | Puerto Rico |
| 2010s | 14,707 t | 17,405 t | 2,698 t | Puerto Rico |
| 2020s | 15,238 t | 17,458 t | 2,220 t | Puerto Rico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — production, Congo or Puerto Rico?
- Puerto Rico, at 15,485 t against 15,250 t in Congo as of 2024.
- What is the difference in citrus fruit, total — production between Congo and Puerto Rico?
- 235 t, with Puerto Rico ahead.
- How many years of comparable data are there for Congo and Puerto Rico?
- 64 years are reported by both, from 1961 to 2024.
- How do Congo and Puerto Rico rank globally for citrus fruit, total — production?
- Congo ranks 118th and Puerto Rico ranks 116th of 198 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.