Bolivia (Plurinational State of) vs South Africa: Citrus Fruit, Total — Production
Citrus Fruit, Total — Production over time
- Bolivia (Plurinational State of)
- South Africa
How they compare
South Africa currently reports 3.62 million t against 456,029 t in Bolivia (Plurinational State of), a difference of 3.17 million t.
That makes South Africa's figure about 7.9 times Bolivia (Plurinational State of)'s.
Across all 64 years both countries report, South Africa has been ahead every year.
Bolivia (Plurinational State of) ranks 10th and South Africa ranks 10th of 16 countries.
South Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 77,920 t | 549,373 t | 471,453 t | South Africa |
| 1970s | 112,111 t | 689,346 t | 577,235 t | South Africa |
| 1980s | 176,119 t | 763,476 t | 587,357 t | South Africa |
| 1990s | 226,817 t | 1.15 million t | 927,235 t | South Africa |
| 2000s | 212,459 t | 1.97 million t | 1.76 million t | South Africa |
| 2010s | 394,222 t | 2.56 million t | 2.17 million t | South Africa |
| 2020s | 457,719 t | 3.40 million t | 2.94 million t | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — production, Bolivia (Plurinational State of) or South Africa?
- South Africa, at 3.62 million t against 456,029 t in Bolivia (Plurinational State of) as of 2024.
- What is the difference in citrus fruit, total — production between Bolivia (Plurinational State of) and South Africa?
- 3.17 million t, with South Africa ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and South Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Bolivia (Plurinational State of) and South Africa rank globally for citrus fruit, total — production?
- Bolivia (Plurinational State of) ranks 10th and South Africa ranks 10th of 16 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.